Bread Box Pudding
   _ cups cubed day-old bread
   _ cups crumbled doughnuts, muffins, cake or cookies
   _ eggs, beaten
   _ cup milk
   ___ cup agave
   1 tablespoon vanilla extract
   _ teaspoon cinnamon
   ___ cup seedless raisins
   
   AGAVE DESSERT TOPPING:
   _ large egg white
   ___ cup agave

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In mixing bowl, combine all ingredients. Pour into greased 1 1/2-quart baking dish. Bake 325°F for 35 to 40 minutes or until set. Serve warm or chilled with Agave Dessert Topping.

AGAVE DESSERT TOPPING:
Beat egg white until soft peaks form. Add agave. Continue beating until stiff enough to hold shape.

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