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Agave Ginger Roasted Chicken

Serves: 4

Agave Ginger Roasted Chicken
   _ tablespoons vinegar
   ___ cup agave
   _ tablespoons fresh ginger root
   _ boneless skinless chicken breast halves

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Combine agave, vinegar and ginger; mix well. Sprinkle chicken with salt and pepper, brush generously with agave mixture. Bake at 350°F for 55 minutes or until chicken is no longer pink and juices run clear when cut with a knife. Brush with agave mixture every 15 minutes.

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