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Agave Barbecued Chicken

Serves: 4

Agave Barbecued Chicken
   _ whole broiler-fryer chicken, cut-up
   Salt and pepper, to taste
   _ cup thinly sliced onions
   ___ cup tomato sauce
   ___ cup agave
   ___ cup cider vinegar
   _ tablespoons Worcestershire sauce
   _ teaspoon paprika
   ___ teaspoon bottled hot pepper sauce

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Place chicken, skin side down, in single layer in large baking dish. Sprinkle with salt and pepper. Combine remaining ingredients and mix well; pour over chicken and bake, uncovered, at 375°F for 30 minutes. Turn and bake 20 minutes or until chicken is glazed and thoroughly cooked.

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