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Agave Ginger Roasted Pork

Serves: 6

Agave Ginger Roasted Pork
   ___ cup agave
   _ tablespoons cider vinegar
   _ tablespoons fresh grated ginger root or ground ginger
   _ to 2 1/4 pounds boneless skinless pork loin roast, whole

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Combine agave, vinegar and ginger; mix well. Sprinkle pork with salt and pepper; brush generously with agave mixture. Bake at 325°F about 1 hour or to 170 degrees internal temperature. Brush with agave mixture every 15 minutes. Let stand 10 minutes before slicing.

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