Lemon Basil Sauce
_ tablespoons onions, chopped
___ cup butter or margarine
___ cup agave
_ tablespoons lemon juice
_ teaspoon basil, crushed
Lemon Basil Sauce is from the Cook'n with Agave collection.
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Cook onions in butter until onions are transparent. Stir in remaining ingredients and bring to boil. Serve over carrots, cauliflower, brussel sprouts or squash.
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