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Agave Creole Sauce

Serves: 4

Agave Creole Sauce
Serve with shrimp, chicken or pork.

    _ (28-ounce) can tomatoes, chopped
   ___ cup green bell peppers, diced
   ___ cup onions, diced
   ___ cup fresh okra, sliced
   _-1/2 tablespoons agave
   ___ teaspoon garlic, minced
   Bottled hot pepper sauce
   Salt, to taste

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Combine all ingredients; mix well. Bring mixture to boil. Reduce heat and simmer 30 minutes; stir occasionally.

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