Coconut Agave Pancakes

1 ½ cups flour
1 ½ cups milk
1 egg
¼ cup Coconut oil
1 Tablespoon Agave Nectar
1 Tablespoon baking powder
¼ tsp salt
1 Tablespoon Mexican Vanilla
1 Overripe banana, mashed.

Combine dry ingredients in mixing bowl. Add agave, coconut oil, Mexican Vanilla, egg and banana. Mix until smooth. Cook on griddle.

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