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Agave Crepes

 

Agave Crepes

Ingredients:
4 eggs
2 cups flour
2 cups milk
1/2 cup melted butter
1 tablespoon Mexican Vanilla 
1/4 cup AGAVE Nectar
1/2 can evaporated milk
1 tsp. salt
1/4 t. Cardamom 

Directions:

Mix eggs, flour and milk together in large mixing bowl.
Next add the melted butter, Mexican Vanilla and Agave Nectar.
Mix in the evaporated milk, add salt and Cardamom.

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